A premium baking powder that gives reliable and consistent results.
This medium acting, high strength baking powder is perfect for use in commercial bakeries where consistent results time and time again are vital. The resulting batter or dough is stable even if a large batch is left to sit for a while before baking. Suitable for a wide range of bakery products including scones and other flour confectionery.
Ingredients: raising agents (E450, E500), Wheat Flour. Allergens: gluten wheat.
Store in a cool, dry place and reseal once opened.
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