Depth is the thing people get wrong. A tall stacked burger in a shallow box arrives flattened, and no amount of good cooking survives that. Small and large depths cover a standard burger and a loaded one, so the lid closes on top of the bun rather than through it.
Fold-out boxes open flat into a tray, which works well for eat-in service on a tray or a table where a closed box gets in the way. They also take a burger and fries together, saving a second container.
All compostable kraft here, from Colpac and Fiesta. Small boxes run 105 to 108mm and large 112 to 135mm, in packs of 100 to 250, so there is enough range to match the box to your bun rather than the other way round.
Burger boxes sit with chip cartons in the paper takeaway containers range, and with fried chicken and fryer supplies if you are running a fryer menu alongside.
Free delivery kicks in at £150, and orders under that go next working day for £6.95. If your burgers are on the taller side, call us before ordering and we will steer you to the right depth.
