Spanish Churros Mix 25kg

Churros Mix 25kg

Product Description:

Elevate your dessert offerings with our premium 25kg Churros Mix, designed specifically for businesses looking to serve consistent, high-quality churros with minimal effort. Whether you run a café, restaurant, food truck, or catering service, our Churros Mix is an essential addition to your menu. Every batch of churros made with our mix delivers the same light, crispy, and golden texture. With our ready-made mix, preparing churros has never been easier.

Recipe:

560gr of flour per 1L of water
1kg of finished dough, can make around 45 straight churros, size 12-14 cm long.
Of course, if a bigger nozzle is used then it will be less.

The ingredients are on the bag of the flour and is only wheats flour, no other ingredients.

Instructions:

• 1 L. boiling water
• 520 - 570 gr. Special flour for churros
• 15 gr. salt.

1. Heat the water with salt.
2. When the water is boiling, mix all the ingredients (1 minute in the automatic mixer).
3. The dough must be firm and solid (not sticky).
4. Fry the dough with vegetable oil (sunflower oil), at 190oC – 210oC. Spin the oil while frying.
5. When churros are golden (2 minutes aprox.) put them in a drying tray and add sugar to your taste.