The T36 Soft Serve Ice Cream Machine is a high-performance commercial unit designed for fast, reliable production of soft serve ice cream, frozen yoghurt, sorbet and milkshakes. This single-flavour countertop machine features a compact footprint yet delivers extremely high output, making it ideal for busy dessert bars, cafés, event caterers and high-capacity food outlets. With microprocessor digital control and gravity feed operation, it provides consistent results and excellent serving speed for businesses wanting dependable dessert shop equipment from a UK supplier.

Usage

Perfect for use in dessert parlours, cafés, cinemas, high-volume takeaway stores and mobile catering environments. This machine produces soft serve quickly throughout the day and maintains product temperature during quieter periods. It works seamlessly alongside A1 Equipment consumables such as soft serve mixes, toppings, sauces and disposable dessert packaging.

Key Features

• Single-flavour, high-capacity countertop model for commercial use
• Fast freeze-down with patented high-efficiency heat exchanger
• Digital microprocessor control with system status, temperatures and dispense count display
• Standby mode to maintain safe product temperatures overnight
• Gravity feed operation
• Hopper agitator to maintain smooth product consistency
• Quick refreeze for rapid serving after idle periods
• Self-closing valve with dispensing speed control
• Low mix indicator light and alarm
• Low temperature, motor overload and high-pressure protection systems
• Defrost function for easier cleaning
• Single digital control system

Specifications

Recommended

Pair this machine with:
• Soft serve ice cream mixes and frozen yoghurt mixes
• Dessert topping sauces and syrups
• Waffle cones and tubs
• Disposable spoons and dessert packaging
• Milkshake cups and thick shake straws
• Cleaning brushes and sanitising tablets for soft serve machines