Ice Cream Mix
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Cremo Linea Technofruit is a high-performance stabilizer specially formulated for fruit-based sorbets and frozen desserts. Designed to balance texture and hardness, this 50 Brix syrup base delivers consistently smooth, scoopable results with vibrant fruit flavors—perfect for gelaterias, pastry kitchens, and dessert bars striving for top-quality sorbet performance.
1.5 kg Technofruit + 3.8 kg sugar + 4.7 L hot water
(Creates approximately 10 L of stable 50° Brix base)
SKU: 840122
Cremo Linea Technofruit is a high-performance stabilizer specially formulated for fruit-based sorbets and frozen desserts. Designed to balance texture and hardness, this 50 Brix syrup base delivers consistently smooth, scoopable results with vibrant fruit flavors—perfect for gelaterias, pastry kitchens, and dessert bars striving for top-quality sorbet performance.
1.5 kg Technofruit + 3.8 kg sugar + 4.7 L hot water
(Creates approximately 10 L of stable 50° Brix base)
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