Bake light, fluffy donuts bursting with a refreshing lemon flavour. Perfectly crafted for professional bakers, cafes, and catering environments, this convenient dry mix ensures consistent results with minimal effort. Simply add water to create delicious donuts with a soft texture and zesty taste.
| Yield | Recipe (Metric) |
|---|---|
| 1 batch | Donoco Donut Mix -1 kg |
| Cold Water - 600 g | |
| Total - 1,600 g |
Machine Mixing
1. Place mix into bowl.
2. Add water and mix on slow speed for 15 seconds, then 45 seconds medium speed. DO NOT OVERMIX
3. Place dough into hopper.
4. Fry at 195°C
*Approximately 400 x 50g doughnut portions per 12.5kg bag. MX8210
Pack size: 12.5kg Bag
Easy to use - just add water
Produces soft, golden donuts with a lemon twist
Ideal for bakeries, dessert shops, and catering businesses
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